Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment. Food and Beverage SPM / O

to provide safe & smooth driving services to the directors and their family members. take good care of the conditions & cleaniness of the vehicles to do any other adhoc job as assigned

Responsibilities: To produce detailed and shop drawings for civil & structural projects. Assist and work closely with engineers to produce drawings according to design and specifications.